Coffee and Coffee-Houses
by Ulla Heise

A comprehensive history of the growth of the coffee industry and the inception and rise of its resultant social institution: the coffee house. Very informative and interesting, with beautiful historical illustrations from around the world.

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Coffee
by Claudia Roden

This delightful and practical book covers the beginnings of coffee and the coffeehouses of Europe and the Near East. Different types and blends, roasting, grinding, methods of preparation, and recipes are explained.

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Coffee Makers: 300 Years
by Edward and Joan Bramah

This beautiful book is a treasure of art, craftmanship and ingenuity that covers three-and-a-half centuries of commerce in coffee. An invaluable guide for collectors.

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Uncommon Grounds: The History of Coffee and How It Transformed Our World
by Mark Pendergrast

This beautiful book is a treasure of art, craftmanship and ingenuity that covers three-and-a-half centuries of commerce in coffee. An invaluable guide for collectors.

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